MATFER English 2019

517 813025 812012 LENÔTRE Format (mm) : 220 x 285 Pages : 280 Format (mm) : 217 x 288 Pages : 174 812011 Format (mm) : 220 x 285 Pages : 448 LENÔTRE HAUTE CRÉATION de Guy Krenzer Pour fêter les 60 ans d’excellence de la maison Lenôtre, 160 créations salées et sucrées époustouflantes de créativité, par le chef Guy KRENZER, double MOF. ALL THE BOOKS "L’ÉCOLE LENÔTRE" ARE BILINGUAL FRENCH ENGLISH Code Price Code Price LA PÂTISSERIE Classics and Creations de l’École Lenôtre. 90 recipes, for the traditional pastries of the Lenôtre Company to the contemporary creations realised, explained and illustrated in this book edited for the 50th birthday of the school. LES RECETTES GLACÉES DE L’ÉCOLE LENÔTRE The famous École Lenôtre unveils its expertise in ice cream technology, essential recipes, ice cream mixes, cones and plated ice desserts. Recipes are generously illustrated and include a step-by-step photo guide when necessary. These let professionals and skilled amateurs end their meals and receptions with a culinary piece de resistance that combines the subtlest flavours with harmonious shapes and colours. Code Price