Catalogue Matfer Bourgeat International
103 182123 182124 Blade mm Code 130 182127 160 182128 Blade mm Code 310 182123 Blade mm Code 170 182180 Blade mm Code 310 182124 Blade mm Code 130 182134 160 182135 180 182136 210 182137 240 182138 Size mm Code 210 182144 240 182145 270 182146 300 182147 Blade mm Code 180 182130 210 182131 Blade mm Code 180 182139 210 182140 240 182141 270 182142 BONING KNIFE HAM / SALMON KNIFE CHINESE SLICER SCALLOPED EDGE HAM / SALMON KNIFE STICKING KNIFE BUTCHER’S KNIFE WIDE TIP FLEXIBLE FILLETING KNIFE BUTCHER’S KNIFE The blanks are stamped from high grade chrome- molybdenum steel. Each stamped blank is individually inspected and fine- tuned by a master knife maker. Back angles of blade rounded for safety. Handle with hand protection design. Handle is fully moulded in evoprene, ergonomically shaped and slip resistant, with 3 points of internal attachment of blade to handle.
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