MATFER 2018

244 EXOGLASS ® MOULDS MOULD PREPARATION: No need to grease the mould if there is fat in the dough. However, we recommend greasing to add flavour and colour to the dough. BAKING: On baking sheets or racks. Certain moulds are available with appropriate bases. Multipurpose: sweet or savoury. TURNING OUT: Exoglass ® moulds have the advantage of low inertia to heat. They can be handled without danger a few seconds after removing from the oven. Perfect turn-out! PERFECT COOKING AND COLORATION, EASY REMOVAL SOLID AND ROBUST: Made from Exoglass ® , these baking sheets do not warp. SUITABLE FOR MODERN PRODUCTION: Can be used straight from freezer to oven. EASY TO CLEAN: Hand wash and dishwasher safe.