MATFER 2018

190 L mm 140 80 165 0,87 185508 159106 L mm 130 260 370 4,5 120735 120739 special preparation W mm H mm Weight Kg Code Price 15 kg bag of woodchips W mm H mm Weight Kg Code Price Spare probe + cable VACOOK IMMERSION HEATER - For precision cooking of vacuum-packed food and totally safe regeneration of vacuum- packed cooked dishes. - Rapidly heats the water and guarantees even, stable temperature. - Protective automatic cut-off in case of a lack of water. - 10 pre-set programmes. - Standard external probe. - Adaptable to gastronome containers of max. 50L and minimum height. Depth 165mm. - Maximum temperature: 95°C, precise regulation +/-0.1°C. - 99-hour timer. - Watertight stainless steel structure, protective grid around the element. - Variable power of 1650 to 2100 W. - For use with 230 volt, single-phase, 50/60Hz. high precision GSM 700 SMOKING GUN For smoking meats, fish, cold cuts, cheeses, butter, cocktails, vegetables and fruit. Quick smoking: 30 to 60 seconds. Easy to use, battery operated. The kit includes: - smoking gun with nozzle and cast stainless steel holder for woodchips. - 1 flexible pipe to affix onto the nozzle. - 4 spare filters for the holder. - 2 woodchip samples. - 4 AA batteries. Quick, one-minute smoking