Bourgeat 2018

170 HYGIÈNEALIMENTAIRE 740002 740004 740005 740006 740010 740015 740020 741002 741004 741005 741006 741010 741015 741020 - 742004 742006 742010 742015 742020 743002 743004 743005 743006 743010 743015 743020 743604 743606 743610 743615 744004 744005 744006 744010 744015 744020 744025 745004 745005 745006 745010 745015 745020 746006 746010 746015 746020 747006 747010 20 40 55 65 100 150 200 250 6,5 12 16,5 19 29 43 58 - - 3 5,8 6,7 9 13,5 20 28 - - 3,5 - 5,5 8,7 13 16,7 - - - - 1,2 2,5 3,3 4 6,2 9 12 - - - 2,5 - 4 6,2 9 - - - - - - - 1,6 2,1 2,5 3,7 5,7 7,5 10 - - 1,1 1,5 1,7 2,5 4 5,2 - - - - - - 1 1,7 2,2 3 - - - - - - - - 0,6 0,8 - - - - - - - - - SPECIFICATIONS PLAIN CONTAINERS WITHOUT HANDLE STAINLESS-STEEL GN PANS GN size DEEP GN 2/1 Capacity L Code Price GN 1/1 Capacity L Code Price GN 2/3 Capacity L Code Price GN 1/2 Capacity L Code Price GN 2/4 Capacity L Code Price GN 1/3 Capacity L Code Price GN 1/4 Capacity L Code Price GN 1/6 Capacity L Code Price GN 1/9 Capacity L Code Price GN 2/1 containers deeper than 100 mm should not be used on racking trolleys for reasons of safety and ergonomics (weight, risk of falling). It is recommended that they are handled on container trolleys (see page 136). • Reinforced corners and edges to reduce buckling in the event of falls or impacts. • Optimized life-time (thickness from 7/10th to 8/10th). • Reinforced corners : remove the handling problems with racking trolleys and in ovens. • Less effort when handling loaded: limited weight. • No contact with food when handling in bain-marie: adapted edge height. • Easy to clean: by submersion such as in automatic washers. • Removes stacking problems in storage (e.g.: no sticking, space saving) : Upright shape with stacker for GN pans starting from 55mm depth. • Easy grip of containers: when handling (separation of containers, coming out of the oven, trolleys etc.), in bain-marie. • Optimized aesthetics for self-serve restaurants: design of the rib.