20 + aesthetics • Modern, raised sneeze guard fitted with LED lighting for attractive high-end presentation of meals.. + ergonomics • The Caravane range includes mobile "servers" to provide all the accessories required for the service: plates (neutral or warmed), cutlery, trays, etc... • A solid, ergonomic and easy-fold-down tray rest that becomes a real design element after service. • The Caravane units can be fitted with additional storage equipment (compatible with our Sherpa wheel-mounted isotherm containers to provide a good service). Special wheel ref. 822752 must be ordered with the F3/FC3 containers. Bain-marie Static refrigeration top Heated glass ceramic top Hot combination model : bain-marie + heated glass ceramic top SINGLE ACCESS UNITS DUAL ACCESS BUFFET UNITS "SERVER" UNITS Plates Trays Cutlery Neutral STANDARD EQUIPMENT • Stainless and epoxy coated steel chassis. • Corian® resin top with rounded front for a very high-end design. • Solid veneer tray rest with quick, ergonomic opening/closure system, securely held in position (customizable). • Glass sneeze guard with LED lighting rail, assembly on streamlined coated aluminium supports. • 4 composite casters, 2 of which with brakes. • The Caravane range is delivered in the colour "Vanilla". Manage space. Easy storage after service, flexibility for holding events, adaptation to rooms and quick renewal of configurations. Manage flows and personnel. Flexibility in adapting to variable customer flows and the ends-ofservice.
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